This solution helps smallholder farmers avoid huge investments in creation of storage space enabling them to focus in.
Solar powered cold rooms in kenya.
Walk in solar powered cold stations for 24 7 storage and preservation extends shelf life of perishable food from 2 days to 21.
Mobile solar powered cold room.
Up to 5 years warranty.
Domestic commercial and industrial.
Freecold solar cold room.
For our work heuch has been awarded the innovator of the year for the 2016 hvac r leadership awards in sydney for the world s first 100 per cent solar powered refrigeration containers.
Technical services technical support and value added services that aid clients in understanding the potential returns on investment in cold rooms and packhouses.
Order 9 yrs.
You can view our award winning solar power refrigerator here.
We are the best air conditioning and refrigeration contractors in nairobi kenya.
Us 2500 15000 set 1 0 sets min.
Solar powered cold storage for kenyan farmers with solar freeze growing up in a rural village in kenya dysmus kisilu witnessed the many problems facing the farmers in his community.
Solar powered cold rooms cold storage frozen room for all meats with hot promotion.
Turn key modular energy efficient and solar powered solutions and remote monitoring for high performance cold rooms and packhouses.
You can also view more service offerings from black stump technologies here.
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Modular in design they are available in standardized sizes from 10 to 20 m 3 tailor made projects are also possible such as the freecold cold room at cotonou airport benin which is capable of refrigerating 12 metric tons of pineapple every day on over 100 m 3.
Lacking access to electricity and proper storage facilities small scale farmers in machakos were incurring post harvest losses of 40 60.
Our innovation coldhubs is a plug and play modular solar powered walk in cold room for 24 7 off grid storage and preservation of perishable foods.
We are testing an innovative system the solar freeze tm to help smallholder farmers effectively deal with postharvest loss through a holistic approach from storage to transportation and selling produce by using renewable energy from the farm gate though mobile solar powered cold rooms to the transportation of fresh produce via energy efficient trucks and finally to the end consumer who.
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